Learn to create a two-course Italian lunch and then enjoy the fruits of your new found expertise.

Chef Antonio Magliulo will stroll with you through La Posta Vecchia’s bountiful vegetable and herb gardens selecting fresh produce to accompany something special from the market. He will share his rich knowledge and together you will prepare a two course lunch.

The class will be tailored to your interest and ability, either something from The Cesar menu or an authentic Italian dish you would like to replicate at home, perhaps Antonio’s perfect Pasta al Pomodoro, strictly handmade.